Tuesday, July 16, 2024
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Celebrate World Ice Cream Day at CUR8, Four Seasons Hotel Bengaluru with a three-day brunch from July 19 to 21, featuring unique ice creams, interactive stations and family fun.
As the sun plays hide-and-seek behind the fluffy clouds, join us in celebrating World Ice Cream Day with a three-day extravaganza at CUR8, the award-winning, gastronomic dining room at Four Seasons Hotel Bengaluru. From July 19 to 20, 2024, indulge in a delightful array of desserts and frozen treats, culminating in the much-anticipated Ice Cream Brunch on July 21.
This celebration features a stunning array of ice cream treats, featuring flavours from around the world and unique Indian creations, all expertly crafted by the talented chefs at Four Seasons. Highlights include the Pazham Poli Split, a South Indian twist on the classic banana split, the vibrant Gadbad sundae, and the visually stunning Falooda sundae. Chocolate lovers will enjoy the Death by Chocolate ice cream, while families can indulge in the refreshing Tropical Sunrise. What makes this brunch truly special is the interactive ice cream experience, where kids can unleash their creativity at live stations, creating their own ice cream masterpieces with toppings such as fresh berries, granola, and decadent sauces. Every bite becomes a unique creation, making it an unforgettable DIY adventure.
Along with delicious ice cream, enjoy a lavish breakfast at CUR8’s Sundae Brunch, featuring local specialties and international dishes made with fresh, seasonal ingredients. Ensuring inclusivity with vegan and sugar-free options, CUR8 also offers pet-friendly ice cream so your pets can join in the fun. Beyond ice cream, kids can take part in fun activities and games, ensuring a fun-filled experience while parents relax and enjoy themselves.
Blending creative flair, global flavours and interactive fun, CUR8’s Sundae Brunch promises an afternoon filled with joy, laughter and endless amounts of happiness.
Event details:
- Ice Cream Celebration: 19-21 July 2024
- Ice Cream Brunch: July 21, 2024, 12:30pm – 3:30pm
- price: 3200 INR + tax per person
- place: CUR8, Four Seasons Hotel Bengaluru
Tags: Bengaluru Food Festival, Chocolate Lovers, Culinary Festival, CUR8, Family Fun, Four Seasons Hotel Bengaluru, International Cuisine, Delicious Ice Cream, Hotel News, Ice Cream Celebration, Interactive Experience, July Events, Live Stations, Local Specialities, Pet Friendly, Summer Activities, Ice Cream Brunch, Desserts, Unique Flavors, Vegan Options, World Ice Cream Day